Saccharomyces cerevisiae
Product Introduction
This is a high-activity dry yeast which is made from high-quality molasses and uses natural brewing yeast as a strain. It adopts international advanced fermentation production technology and is refined by liquid deep fermentation and low-temperature drying technology. This product is an excellent probiotic yeast with high purity, strong activity, acid resistance (pH 2.5), antibiotic resistance and ecological safety.
Main Ingredient
Saccharomyces Cerevisiae ≥ 2×10 CFU/g.
Applicable Animal
All farmed animals such as pigs, chickens, rabbits and cattle and sheep ruminants.
Product Features
This product is a fungus, not sensitive to antibiotics, and has no side effects for long-term use;
Facultative anaerobic, aerobic and anaerobic environments can breed and metabolize;
Resurrection is fast, and it will be revived after entering the intestine for 10 minutes;
Withstand a wide range of pH values, pH 2.0-7.0 can grow;
The live bacteria content is high, and the yeast living cells are more than 95%;
Rich in nutrients, protein ≥35.0%, rich in balanced amino acids, metabolism produces a variety
of digestive enzymes;
Mechanism of Action
High-activity dry yeast rapidly multiplies after entering the gastrointestinal tract, depleting oxygen in the digestive tract, destroying the living environment of pathogenic bacteria, and inhibiting the growth of pathogenic bacteria;
Adhere and colonize in the posterior segment of the intestine, assist the body to eliminate toxins and their metabolites, enhance immunity and disease resistance;
Improve the gastrointestinal environment and flora structure, regulate gastrointestinal fermentation, improve pH stability, and promote the growth of beneficial bacteria;
Secretion of a variety of digestive enzymes, while promoting the body's digestive system to secrete a variety of digestive enzymes, enhance the decomposition, synthesis, digestion and absorption of nutrients; thereby improving animal utilization of feed, improve production performance;
Yeast is rich in nutrients such as protein, amino acid, B vitamins and oligosaccharides, which is a beneficial supplement to nutrition in feed;
Active yeast and metabolites contain unknown growth factor promoters.
Effects of commonly used antibiotics on several probiotics
Function and Effect
Adjust the micro-ecological balance of the gastrointestinal tract of the animal, promote the proliferation of beneficial bacteria, and reduce the occurrence of bacterial diarrhea;
Promote the improvement and development of the immune system, enhance animal immunity and anti-stress ability;
Reduce the number of pathogenic bacteria in the digestive tract, reduce the emission of harmful
substances in the feces, and reduce the ammonia concentration in the house;
Improve cow milk production, milk protein rate, milk fat percentage, prolong lactation peak duration, and improve milk production performance;
Improve piglet weaning weight, weaning litter weight and daily gain, improve piglet growth performance;
Improve the growth rate and survival rate of aquatic animal seedlings;
Improve the palatability of feed, increase animal feed intake, increase feed conversion rate, and
promote animal growth.
RECOMMENDED DOSAGE (calculated according to compound feed unit: g/t)
Packing & Shipping
Packing: 5 kg aluminum-plastic composite bag. 4 bags / box
Storage: Store in a dry, ventilated place, and do not store in combination with toxic and hazardous substances. Unopened packaging for 12 months from the date of production.
